Aside from kale chips, this is one of my favorite ways to prepare fresh kale -- a delightful combo of tang (from the lemon), umami (from the garlic, onion, and nutritional yeast), bitterness (just a hint, from the kale), and

Lentils are a great source of (vegetarian!) protein, essential minerals, and dietary fiber, but it's not always obvious how to incorporate them into daily meals. Well, here is one of my favorite lentil recipes -- a great one for both